Raspberries & Chocolate Cake

Product Description:

This cake combines the richness of a Belgian chocolate mousse with the sweet tartness of raspberries . It features layers of moist chocolate cake, velvety chocolate mousse made with premium Belgian chocolate, and fresh raspberries coulis, all covered in a decadent chocolate glaze. This indulgent cake is a perfect treat for chocolate and raspberry lovers alike.

Ingredients:

All purpose flour,Sugar, Oil, In-House Raspberry compote, White Chocolate Namelaka, 55 % Dark Chocolate Mousse

Serving Instructions:

Keep in the freezer (0 - (-18°C) for at least 1 hour upon receiving.

Best serving temperature: 10–12°C.

Take the cake out from the freezer 30-60 minutes before serving for a smoother, creamier texture.

Shelf Life:

Freezer friendly up to 1 week (store in an airtight container)

Allergy Information:

Egg free