Raspberry and Dark Chocolate Mini Cake

Product Description:
A divine fusion of the vibrant tartness of raspberries and the luxurious allure of dark chocolate. Prepare to embark on a delightful journey of taste and texture as these two iconic flavors come together to create a symphony of indulgence.

Weight : 100 grams (Approx)

Ingredients:
All purpose flour, Sugar, Plant-Based Oil, Cream Cheese Filling, In-House Raspberry Compote, 55% Dark Chocolate Mousse

Serving Instructions:
Keep in the freezer (0 - (-18°C) for at least 1 hour upon receiving.

Best serving temperature: 10–12°C.
Take the cake out from the freezer 10-20 minutes before serving for a smoother, creamier texture.

Shelf Life:
Freezer friendly up to 1 week (store in airtight container)

Allergy Information:
Nut-Free | Egg free