Mandarin, Chocolate & Quinoa Cake (Gluten-free)
Mandarin, Chocolate & Quinoa Cake (Gluten-free)
5.0 / 5.0
(14) 14 total reviews
Product Description
A modern twist on indulgence, this cake combines the bright citrus of mandarin with the nutty texture of quinoa and the richness of dark chocolate. Delightfully moist, it balances bold flavors and wholesome ingredients in every sophisticated slice.
Ingredients
Quinoa Flour, Jaggery Powder, Yogurt, Milk, Orange juice, Orange Zest, 55% Dark Chocolate Ganache.
How To Enjoy This Cake
Upon receiving, chill the cake for about 30 minutes. Take the cake out of the refrigerator 20-30 minutes before serving for a smooth & creamy texture.
(This does not apply to cream cakes)
Allergy Information:
Contains Milk Solids, Nuts.
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Bursting with Flavours!
It was quite tasty and great flavours!!
Superb highly recommended..for something different!!
Perfectly balanced taste…THE CHOCOLATE CAKE!!
This is what i call a Chocolate cake!!