Lotus Biscoff Mini Cheesecake

Product Description:
At the foundation of our Biscoff Cheesecake lies a crunchy, buttery Biscoff cookie crust. The famous Biscoff cookie spread infuses the dessert with a distinct caramelized flavor, complementing the cheesecake's creamy texture wonderfully. The velvety smooth cheesecake filling is a delightful blend of cream cheese, a touch of vanilla, and a hint of sweetness.

Ingredients:
Philadelphia Cream Cheese, Milk, Dairy Cream, Sugar, Biscoff spread, Lotus Biscoff Biscuit

Serving Instructions:
Keep in the fridge (0-4°C) for at least 1 hour upon receiving.

Best serving temperature: 10–12°C.

Shelf Life:
24 hours (Refrigerated)
Freezer friendly up to 1 week (store in airtight container)

Allergy Information:
Nut-free | Egg free