Lotus Biscoff Cheesecake

Product Description
At the foundation of our Biscoff Cheesecake lies a crunchy, buttery Biscoff cookie crust. The famous Biscoff cookie spread infuses the dessert with a distinct caramelized flavor, complementing the cheesecake's creamy texture wonderfully. The velvety smooth cheesecake filling is a delightful blend of cream cheese, a touch of vanilla, and a hint of sweetness.

Ingredients
Philadelphia Cream Cheese, Milk, Dairy Cream, Sugar, Biscoff spread, Lotus Biscoff Biscuit.


How To Enjoy This Cake
Upon receiving, chill the cake for about 30 minutes. Take the cake out of the refrigerator 20-30 minutes before serving for a smooth & creamy texture.
(This does not apply to cream cakes)

Allergy Information
Contains Gluten, Milk Solids.

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