Dark Chocolate Hazelnut Cake (Vegan & Gluten-free)
Dark Chocolate Hazelnut Cake (Vegan & Gluten-free)
4.45 / 5.0
(11) 11 total reviews
Product Description
Hazelnut Praline | Hazelnut Crunch | Dark Chocolate
The best of everything packed into one cake. A crunchy hazelnut sponge,in-house hazelnut praline, roasted hazelnut crunch and a rich dark chocolate mousse to tie it all together!
Ingredients:
Soymilk, coconut milk, Gluten free flour blend(Brown rice, Jowar, Bengal Gram, Husk, Gum, sea salt), in-house Hazelnut Praline, Unrefined Raw Cane Sugar, Vegan Butter, Cocoa Butter, 55% Vegan Chocolate mousse
Serving Instructions:
Keep in the freezer (0- -18°C) for at least 1 hour upon receiving.
Best serving temperature: 10–12°C.
Take the cake out from the freezer 30–60 minutes and refrigerate before serving for a smoother, creamier texture.
Shelf Life:
Freezer friendly up to 1 week (store in airtight container)
Allergy Information:
Gluten-free | Vegan | Refined sugar free | Egg free
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Raved By Celebrities
Dark Chocolate Hazelnut Cake (Vegan & Gluten-free)
It was one the best vegan and sugar free cake we ever had . It was extremely soft and super tasty
The cake was really bad. Never ordering again!
Sponge was dry. cake was OK.
The cake was beautifully presented. It was delivered timely, fresh and tasted great! Would love to order again from Zinque!