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Espresso Caramel Cake

Espresso Caramel Cake

18 total reviews

Regular price Rs. 1,900.00
Regular price Sale price Rs. 1,900.00
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Product Description
Decadent chocolate sponge layered with dark chocolate ganache, smooth espresso caramel, and finished with a crisp feuilletine gianduja crunch. Bold, balanced, and irresistibly refined.

Ingredients
All purpose flour, Plant-Based Oil, Sugar, In-House Espresso Caramel, Dairy Cream, Coffee Decoction, 55% Dark Chocolate.

How To Enjoy This Entremet
Upon receiving, store the entremet in the freezer for 30 mins. Take the entremet out of the freezer 70-80 mins before serving for a smooth and creamy texture.

Allergy Information
Contains Gluten, Milk Solids.

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