Chocolate Almond Nougat Cake (Gluten-Free, & Refined Sugar Free)

Product Description
Rich chocolate layers are paired with a crunchy in house almond nougat for the perfect balance of smooth, velvety cocoa and sweet, nutty crunch. Crafted with a gluten-free flour blend this indulgent dessert delivers exceptional flavour and texture in every bite.

Ingredients
Gluten free flour blend (Brown rice, Jowar, Bengal Gram, Husk, Gum, sea salt), plant based oil, in-house almond nougat made with Khandari sugar.

How To Enjoy This Cake
Upon receiving, chill the cake for about 30 minutes. Take the cake out of the refrigerator 20-30 minutes before serving for a smooth & creamy texture.
(This does not apply to cream cakes)

Allergy Information
Contains Milk Solids, Nuts.