Strawberry Almond Gateau

Product Description:
A light vanilla sponge with toasted almond, fresh strawberry compote, house made almond praline and a creamy mascarpone mousse, this cake has the most fruity and refreshing flavour!

Ingredients:
All purpose flour, Sugar, Plant-based Oil, In-House Strawberry Compote, Almond Custard, White Chocolate Vanilla Mascarpone Mousse, Fresh Strawberries

Serving Instructions:
Keep in the freezer (0 -(-18°C) for at least 1 hour upon receiving.
Best serving temperature: 10-12°C.
Take the cake out from the freezer 30-60 minutes before serving for a smoother, creamier texture.

Shelf Life:
Freezer friendly for 24-48 hours(store in airtight container)

Allergy Information:
Egg free

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