Belgian Dark Chocolate Cake

Product Description:
Indulge in rich decadence with our Belgian Dark Chocolate Cake — a luxurious dessert crafted for true chocolate lovers. This exquisite cake features a moist, tender chocolate sponge layered and enrobed with a silky ganache made from premium 55% Belgian dark chocolate. Each bite offers a perfect balance of deep cocoa flavor and smooth, melt-in-your-mouth texture.

Ingredients:
All purpose flour,Sugar, Plant-Based Oil, Dairy Cream, 55% Dark Chocolate

Serving Instructions:
Keep in the fridge (0-4°C) for at least 1 hour upon receiving.

Best serving temperature: 10–12°C.
Take the cake out from the fridge 20-30 minutes before serving for a smoother, creamier texture.

Shelf Life:
24 hours (Refrigerated)
Freezer friendly up to 1 week (store in airtight container)

Allergy Information:
Nut-free | Egg free